The Presidential Palace offers only the finest gourmet food served continuously and prepared fresh by Certified Chefs.
Menu is subject to season and availability on some items.
Hors D'oeuvres |
Butter & Garlic Breaded Mushrooms |
Louisiana Flash - Fried Select Oysters |
Baked Lump Crabmeat, Seafood, & Oyster Patties |
Sweet & Sour Honey BBQ Sirloin Meatballs |
Creole Mustard & Beer Battered Shrimp |
Petite Quiche Lorraine |
Lobster, Bacon, & Wild Mushroom Pizzas |
Petite Quiche Florentine |
Crabmeat and Cheddar Stuffed Jalapeno Poppers |
Creole Tomato Bruschetta on Italian Crustinis |
Chicago Style Mini Pepperoni Pizzas |
Oyster & Artichoke Pies |
Spicy Breaded Scallops |
Popcorn Crawfish Tails |
Breaded Zucchini Spears |
Cajun Boudin Medallions |
Assorted Cocktail Spirals |
Remoulade Battered Fried Catfish |
Sweet & Hot BBQ Shrimp |
Breaded Sweet Corn Nuggets
|
Chinese Pork Eggrolls |
Breaded Boneless Chicken Breast Tenders |
Spanokopita |
Broccoli Cheddar & Bacon Puffs |
Italian Breaded Black Olives Stuffed w Asiago Cheese |
Thai Shrimp Money Bags |
Duck & Pepperjack Cheese Quesadillas |
Creole Crab Cakes |
Chinese Pork Potstickers |
Breaded Mozzarella Cheese Sticks |
Vegetable Spring Rolls |
Southwestern Chicken Taquitos |
Parmesan-Breaded Fried Eggplant Spears |
Louisiana Soft-shell Crabs |
Bacon Wrapped Sea Scallops |
Bacon Wrapped Filet Mignon |